Doug invented this unusually delicious breakfast; I couldn't believe he made it in the microwave. You butter or oil a little porcelain cup. You break an egg into it. You cover the cup with a plate. You stick it in the microwave on high for about 35 seconds. It is done to perfection.
If you don't believe it could be any good, try it yourself.
Nice over hot rice!
The rest - It’s May in Jerusalem and nothing could be more delightful. The days are warm, the evenings are breezy, and our loquat tree is bursting with fruit. The old...