You know what's wayyy better than those Green Enchiladas? This: Omit the sauce. Spoon a hefty dollop of Mexican crema onto the middle of a cooked tortilla, add the filling (or even some steamed broccoli, I'm serious!), sprinkle with your favorite cheese, fold into taco-shape, and gently maneuver food into orifice. Repeat.
And repeat.
And repeat.
Mmmmmm.... So luxurious.
New News
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Other than having recently moved countries again, and being pregnant with
our fourth (tfoo tfoo), I’ve started a little takeaway business from our
kitchen....
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